The Restaurant
Here’s how it works …
Simply choose and eat your starters, followed by intermediates, main courses and finish with our delicious desserts.
With our all-you-can-eat menu, all meals are freshly cooked to order.
Opening Hours
Mon – Sat
Lunch | 12pm to 2:30pm
Evening | 5pm to 10:30pm
Sunday
Lunch | 12pm to 2:30pm
Evening | 5pm to 10:30pm
We have 2 sittings in the evening at weekends:
5pm to 7:15pm and 7:30pm to 10:30pm
Prices
Lunch
Adult | £20.95
4-10 yrs | £13.95
Evening
Adult | £24.95
4-10 yrs | £15.95
Specials
Business Lunch | £14.95
Supper Special | £17.95
Under 4’s free
Restaurant Menu
Soup
1 Chicken & Sweetcorn
2 Chicken & Mushroom
3 Tom Yum Chicken
4 Tom Yum Prawn
5 Mixed Vegetables
5a Tom Yum Vegetable Soup
5b Hot & Sour Soup (shrimp, chicken & pork)
5c Vegetable Hot & Sour Soup
5d Chicken Noodle
Appetizers
6 China Garden Hot Platter (Sesame Prawn Toast, Crispy Seaweed, Spare Rib in Peking Sauce, Chicken Satay Skewer, Crispy Won Ton, Vegetable Spring Roll)
7 Spring Roll
8 Smoked Shredded Chicken
9 Chicken Satay Skewer
10 Ban Ban Chicken (Cold Dish)
11 Spare Rib in Peking Sauce
12 Spare Rib in Honey Sauce
13 Spare Rib in Japanese Sauce
14 Spare Rib in Barbeque Sauce
15 Salt & Pepper Spare Ribs
16 Spare Rib in Sweet Sour Sauce
17 Sweet & Sour Chicken Balls
18 Sweet & Sour Prawn Balls
19 Sesame Prawn Toast
20 Vegetarian Hot Platter (Crispy Seaweed, Deep Fried Brie, Vegetarian Soy Satay Skewer & Vegetable Spring Roll)
22 Vegetable Spring Roll
23 Deep Fried Seaweed
24 Salt & Pepper Baby Sweetcorn
25 Vegetarian Soy Satay Skewer
26 Deep Fried Brie
26a Salt & Pepper Mushrooms
Intermediates
27 Chicken Yuk Sung (Served with lettuce)
28 Roast Pork Yuk Sung (Served with lettuce)
29 Mixed Yuk Sung (Chicken & Pork)
30 Vegetable Yuk Sung (v) (Served with lettuce)
31 Crispy Aromatic Duck (Served with pancakes)
32 Crispy Aromatic Lamb (Served with lettuce)
House Specials
32a House special Curry
32b House special Foo Yung
32c House special in Garlic & Chili sauce
32d House special in Hoi Sin sauce
32e House special in Kung Po sauce
32f House special in Szechuan sauce
32g House special in Satay sauce
32h House special in Black bean Sauce
32i House special Chop Suey
Chicken Dishes
33 Chicken with Mushroom
34 Chicken with Green Pepper and Black Bean Sauce
35 Chicken in Oyster Sauce
36 Chicken with Cashew Nut
37 Chicken with Bamboo Shoots & Water Chestnuts
38 Chicken with Pineapple
39 Chicken with Lemon Sauce
40 Chicken with Sweet & Sour Sauce
41 Chicken with Black Pepper in Red Wine Sauce
42 Chicken with Garlic Chilli Sauce
43 Kung Po Chicken
44 Szechuan Chicken
45 Chicken Curry
46 Chicken Foo Yung
47 Chicken in Satay Sauce
47a Salt & Pepper Chicken
Beef Dishes
48 Beef with Mushroom
48a Beef with Tomatoes
49 Beef in Oyster Sauce
50 Beef with Bamboo Shoots & Water Chestnuts
51 Beef with Green Pepper & Black Bean Sauce
52 Beef with Black Pepper in Red Wine Sauce
53 Beef in Garlic Chilli Sauce
54 Kung Po Beef
54a Salt & Pepper Crispy Beef
55 Szechuan Beef
56 Beef in Satay Sauce
57 Crispy Chilli Beef
58 Beef Curry
59 Beef in Peking Sauce
Roast Pork Dishes
60 Roast Pork with Green Pepper & Black Bean Sauce
61 Roast Pork with Bamboo Shoots & Water Chestnuts
62 Roast Pork in Japanese Barbeque Sauce
63 Roast Pork in Black Pepper in Red Wine Sauce
64 Roast Pork in Garlic Chilli Sauce
65 Roast Pork in Satay Sauce
66 Roast Pork Curry
67 Roast Pork Foo Yung
67a Pork in Peking Sauce
67b Salt & Pepper Pork
67c Sweet & Sour Pork
67d Roast Pork in Barbeque Sauce
King Prawn & Squid Dishes
68 King Prawn with Fresh Seasonal Vegetables
69 Salt & Pepper King Prawn
70 King Prawn in Sweet Sour Sauce
71 King Prawn in Szechuan Sauce
72 King Prawn in Satay Sauce
73 King Prawn with Garlic Chilli Sauce
74 King Prawn with Mushroom
75 King Prawn with Green Pepper & Black Bean Sauce
76 King Prawn with Ginger & Spring Onion
77 King Prawn Curry
77a Salt & Pepper Squid
77b Fried Squid in Sweet & Sour Sauce
77c Squid with Ginger & Spring Onion
77d Squid with Green Pepper & Black Bean Sauce
Duck Dishes
78 Roast Duck in Orange Sauce
79 Roast Duck with Barbeque Sauce
80 Roast Duck with Plum Sauce
81 Roast Duck with Hoi Sin Sauce
82 Kung Po Roast Duck
83 Roast Duck with Green Pepper & Black Bean Sauce
84 Szechuan Roast Duck
85 Roast Duck Curry
Vegetarian Dishes [V]
86 Vegetarian Satay Soy Beef
87 Kung Po Mix Vegetables
88 Satay Mix Vegetables
89 Szechuan Mix Vegetables
90 Black Bean Mix Vegetables
91 Garlic Chilli Mix Vegetables
92 Cauliflower & Potato Curry
93 Ma Po Tofu
93a Salt & Pepper Tofu
93b Tofu with Sweet & Sour Sauce
93c Tofu with Black Bean Sauce
93d Tofu with Szechuan Sauce
94 Fried Mix Vegetables
95 Fried Mushroom
96 Fried Beansprouts
Sides
97 Chips
97a Salt & Pepper Chips
98 Plain Foo Yung
99 Mix Vegetable Curry
100 Mushroom Foo Yung
101 Mushroom Curry
102 Fried Bamboo Shoots & Water Chestnuts
103 Fried Tofu with Oyster Sauce
Rice
104 Yung Chow Fried Rice
105 Singapore Fried Rice
106 Chicken Fried Rice
107 Egg Fried Rice
108 Vegetable Fried Rice
109 Vegetable Singapore Fried Rice
110 Hawaiian Fried Rice
111 Steamed Rice
Noodles
112 Yung Chow Fried Noodles
113 Chicken Fried Noodles
113a Beef Fried Noodles
113b King Prawn Fried Noodles
114 Singapore Fried Noodles
115 Singapore Vermicelli
116 Vegetable Singapore Vermicelli
117 Vegetable Fried Noodles
118 Vegetable Singapore Noodles
119 Fried Noodles
Desserts
120 Banana Fritter
121 Pineapple Fritter
122 Lychees
123 Ice Cream
Important Allergy Advice
Some of our dishes may contain ingredients which some people with an allergy or food intolerance may have a reaction to. Please inform our staff before ordering if you suffer from any food allergies. We will do our best to advice you. Please note that all noodles, curry sauces, oyster sauces, BBQ sauces, hoisin sauces and satay sauces contain gluten. SHOULD YOU HAVE ANY ALLERGIES, PLEASE CALL US DIRECTLY.
Restaurant Policy …
Each course must be ordered consecutively. You may order as much as you can eat but please do not waste food. Any reasonable amount of unconsumed food may be charged for at the managers discretion at a minimum of £7.95 per dish. You cannot take away any food or remaining unconsumed food. For full terms and conditions, please ask a member of staff. Prices are subject to change without prior notice. Dishes not in the menu will be charged at a la carte prices. Any dishes served on hot sizzling dishes are subject to a £2.00 surcharge.
Book a Table
Join us in our restaurant with delicious chinese cuisine, for lunch or evening meals 7 days a week
(for same day bookings, please call the restaurant on 01452 742111 as you cannot book online).
If your booking is for more than 6 people, please call the restaurant as a £10 deposit per person is required for your booking.